Pasta Making Class: Linguini & Clams

Reservations are still available for hotel guests. We regret that non-hotel guest reservations are fully committed at this time but may become available 48-hours before the event. Please check back for availability.

Join us at Weekapaug Inn for an engaging and hands-on pasta-making class! Under the guidance of our expert culinary team, you’ll learn how to prepare an Italian classic: Linguine & Clams. Start by making the linguine from scratch, then pair it with tender clams in a savory sauce of garlic, white wine, and herbs; enjoy it all with a glass of wine that’s been carefully selected to enhance the dish’s flavors.

The experience includes a recipe card to take home, so you can recreate this perennial favorite dish in your own kitchen.

This event is exclusively for guests aged 21 and over.