In the Kitchen: October Favorites

Embark on a festive culinary adventure with one of our talented professionals as they guide you through creating two beloved seasonal classics. In this hands-on demonstration class at the Center for Wine & Culinary Arts, you’ll master the art of crafting Pumpkin-Shaped Mousse Molds and a Classic Pumpkin Pie, from preparing the dough to perfecting the filling. This immersive experience promises to enrich your holiday repertoire and ignite your passion for seasonal cooking.