In the Kitchen: Pizza & Flatbreads

    Date Friday Jun 14, 2024

    Location Ocean House

    Time 3:30pm - 5:00pm

    Price $110/person
    (plus tax & service charge)

    Venue Center for Wine & Culinary Arts

Details

Join our culinary professionals in the Center for Wine & Culinary Arts for a fun and informative class on making delicious pizzas and flatbreads from scratch. You’ll learn to prepare the dough and a tomato and herbal sauce, and will make black truffle and fontina cheese short rib pizza, and a pizza with mozzarella, pickled artichokes, Grana Padano cheese and sherry spinach.

Reservations are required. 

 

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