In the Kitchen: Fall Baking Primer

    Date Saturday Oct 10, 2020

    Location Ocean House

    Time 3:00pm - 5:00pm

    Price $65/person
    (plus tax & service charge)

    Venue Center for Wine & Culinary Arts

Details

In the Kitchen Series: Fall Baking Primer

Join us in our Center for Wine and Culinary Arts as our culinary experts teach guests about the seasonality of fruit in Rhode Island and features whatever is in season in a delicious, refined dessert. We will cover anything from cherry pie to apple tart to quince sorbet.

Please note, tickets purchased for this event are non-refundable. 

RESERVE NOW
OTHER EVENTS IN