In the Kitchen: Holiday Specialties

Prepare for the holiday season in style at our Center for Wine and Culinary Arts! Join our expert culinary team for a special demonstration class where you’ll discover the finest recipes and techniques for creating a memorable Feast of the Seven Fishes dinner. From selecting the freshest seafood to mastering traditional dishes, our professionals will guide you step by step in crafting a spectacular holiday feast.

Space is limited—reserve your spot now for this festive culinary experience!