In the Kitchen: Fresh Pasta Workshop

This April, join Ocean House’s In the Kitchen Series for a hands-on cooking experience focused on the art of making fresh pasta. Learn to create homemade gnocchi, ravioli, and pappardelle from scratch, while expert chefs guide you through the best sauces and cooking techniques to pair with each dish.

Whether you’re a seasoned cook or a beginner, this class offers a fun and educational opportunity to enhance your culinary skills.

Reservations are required and non-refundable. Don’t miss out on this delicious experience!