In the Cellar: Agave & Regional Mexican Cuisine

    Date Saturday Oct 30, 2021

    Location Ocean House

    Time 3:00pm - 4:30pm

    Price $75/ person
    (plus tax & gratuity)

    Venue Center for Wine & Culinary Arts

Details

In the Cellar Series: Agave and Mexican Regional Cuisine

Transport yourself from our Center for Wine & Culinary Arts to Jalisco, Mexico, and enjoy spectacular regional cuisine while tasting through the splendor that is Tequila.

Please note, tickets purchased for this event are non-refundable. 

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