From Vine to Wine: Is It Worth It?

Join us at Ocean House’s Center for Wine and Culinary Arts for an insightful and flavorful journey through wines at a variety of price points. Led by our Director of Wine or an expert Sommelier, this class will explore what makes wine truly worth its price, whether you’re sipping a budget-friendly bottle or indulging in a premium vintage.

Guests will taste a curated selection of wines from various price ranges, learning firsthand the nuances that influence a wine’s value. The instructor will guide you through the factors that determine pricing, such as terroir, production methods, aging potential, and the influence of renowned regions and winemakers. As you taste each wine, the instructor will discuss what differentiates the flavor profiles and characteristics of wines at different price levels, helping you better understand what you’re paying for with each bottle.

By the end of the class, you’ll have a greater appreciation for the art of winemaking, the factors that contribute to a wine’s cost, and how to assess the true value of a bottle, no matter your budget. Whether you’re a casual wine lover or a seasoned collector, this class will empower you to make more informed decisions the next time you choose a wine to enjoy.

Reservations are required. Please note, tickets for this event are non-refundable.