Enjoy a fixed menu dinner featuring the amazing cuisine of our guest chef. At 7:00 pm guests are welcomed to the Center for Wine & Culinary Arts for passed canapés and Champagne. Shortly following guests will be invited to be seated in COAST for dinner at 7:30 pm. A representative from the guest vineyard and the guest farm will be attending and will say a few words about their products that will be featured at dinner.
Please note, cancellations made within 72 hours of the event are subject to a cancellation fee of $135 per person.