Ocean House welcomes Twin Farms, Opus One, Stags’ Leap and Simon Pearce for an unforgettable collaborative wine dinner. Enjoy hors d’oeuvres and a three-course dinner featuring ingredients from a local farm. This exquisite meal, enjoyed in our fine-dining restaurant, COAST, is paired with hand-selected Opus One and Stags’ Leap wines. Guests who purchase two or more tickets will receive a complimentary decanter signed by Simon Pearce himself.
7:00 p.m. – Wine and hors d’ouvres in Ocean House’s Center for Wine & Culinary Arts
7:30 p.m. – Dinner in COAST
Cancellation fee of $135 per person for any cancellations within 72 hours of arrival.