From Vine to Wine: Wines of Northern Italy
April 14, 2017 6:00 p.m.
April 15, 2017 11:00 a.m.
Location: Center for Wine & Culinary Arts
Price: $65/ person (plus tax)
Northern Italy is home to some of the oldest wine-producing regions in the world. Learn about geography, history, grape varieties and regions, and explore the spectrum of wines with the Ocean House Sommelier.
Includes: Friday night reception, Saturday wine tasting with cheese selection.
Friday Reception: From 6 p.m. to 7 p.m. we will be hosting our guests and serving them a selection of wines (separate from the wines served on Saturday) in the Center for Wine & Culinary Arts. This will offer guests a chance to meet the Ocean House Sommelier.
Saturday Seminar: The class will start promptly at 11 a.m. and will cover the day's chosen topic.
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