In the Kitchen: All Things Chocolate - SOLD OUT!
Date: Saturday, February 11, 2017
Time: 1:00 p.m. - 4:00 p.m.
Location: Center for Wine & Culinary Arts
Price: $75/ per person (plus tax)
What better way to celebrate Valentine’s Day than by exploring all the ways we can enjoy chocolate? Work with Chef Adam Young of Sift bake shop to create sweet treats to take home to share with your sweetheart.
$75/ person (plus tax and gratuity). Ages 16+
Click here to reserve your tickets to this event.
Cancellation Policy: Must cancel 72 hours prior to event to avoid full charges.