In the Kitchen: Foraging with the Food Forager - SOLD OUT!
Date: Saturday, June 18, 2016
Time: 1:00 p.m. - 4:00 p.m.
Location: Center for Wine & Culinary Arts at Ocean House
Price: SOLD OUT
Experience a day in the life of our Food Forager with a trip to local Westerly farms. Work with the Forager and farmers to select the best and freshest ingredients to bring back to Ocean House and be used by the culinary team that evening. At the end of your journey, enjoy a box lunch and a talk on the benefits of hyper local agricultural commerce.
$125/ person (plus tax). Guests are welcome to bring cash if they wish to purchase additional items for personal consumption.
There is a cancellation fee of $125 per person for any cancellation within 72 hours of arrival.