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In the Kitchen: Easter Treats - SOLD OUT!

Event Details

Date: Saturday, March 19, 2016

Time:  1:00 p.m.  -  4:00 p.m.

Location: Center for Wine & Culinary Arts at Ocean House


Just in time for the holiday, join the Ocean House Pastry Chef for a fun class on creating classic Easter desserts, dinner bread, chocolate confections and decorating techniques.

Please note that this class is available to participants ages 16 and older. There is a cancellation fee of $75 per person for any cancellation within 72 hours of arrival.