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In the Kitchen: Healthy Eats - SOLD OUT!

Event Details

Date: Saturday, February 20, 2016

Time:  1:00 p.m.  -  4:00 p.m.

Location: Center for Wine & Culinary Arts at Ocean House


Explore healthy alternatives to the foods that have become commonplace in our western diet. Guided by our Food Forager, create an abundance of unique flavors using “super foods” for breakfast, lunch and dinner.

There is a cancellation fee of $75 per person for any cancellation within 72 hours of arrival.