From Vine to Wine: Sparkling Wines
July 08, 2016 6:00 p.m.
July 09, 2016 11:00 a.m.
Location: Center for Wine & Culinary Arts at Ocean House
Price: $65/ person (plus tax)
Join the Ocean House Sommelier and explore the intriguing world of sparkling wines. Learn about their history and production, and enjoy tasting everything from Prosecco and California sparkling to Champagne.
Includes: Friday night reception, Saturday wine tasting with cheese selection.
Friday Reception: From 6 p.m. to 7 p.m. meet the Sommelier at an intimate wine and cheese reception in the Center for Wine & Culinary Education.
Saturday Seminar: The class will start promptly at 11 a.m. and will cover the day's chosen topic.
Click here to reserve your tickets to this event.
There is a cancellation fee of $65 per person for any cancellation within 72 hours of arrival.