From Vine to Wine: Off the Beaten Track Red Wines
May 20, 2016 6:00 p.m.
May 21, 2016 11:00 a.m.
Location: Center for Wine & Culinary Arts at Ocean House
Price: $65/ person (plus tax)
Discover the hidden gems of the wine world with the Ocean House Sommelier. Learn about unique, and often unknown, red wines that are well worth a try.
Includes: Friday night reception, Saturday wine tasting with cheese selection.
Friday Reception: From 6 p.m. to 7 p.m. meet the Sommelier at an intimate wine and cheese reception in the Center for Wine & Culinary Arts.
Saturday Seminar: The class will start promptly at 11 a.m. and will cover the day's chosen topic.
Click here to reserve your tickets to this event.
There is a cancellation fee of $65 per person for any cancellation within 72 hours of arrival.