In the Kitchen: Asian Dumplings
Date: Saturday, December 05, 2015
Time: 9:00 a.m. - 12:00 p.m.
Price: $95/ per person (plus tax)
With the Food Forager as your guide, learn just how easy it is to prepare delicious Asian dumplings right in your own kitchen. Explore a variety of dough-wrapped treats paired with dipping sauces, practice the art of folding and learn the various cooking techniques used to make this classic finger food. Please note this class is open to participants 16 years of age and older.
$95/ person (plus tax). Includes Ocean House Apron and recipes.
Cancellation fee of $95 per person for any cancellation within 72 hours of arrival.