In the Kitchen: Farmers Table - SOLD OUT!
Date: Saturday, June 04, 2016
Time: 1:00 p.m. - 4:00 p.m.
Location: Ocean House
Price: SOLD OUT
Join the Director of Culinary Education and a representative from Wild Harmony Farm in Exeter, RI and White Gate Farm in East Lyme, CT for a true Farm-to-Table experience. Discover the stories behind the ingredients before your eyes as you and the Ocean House Food Forager prepare a meal in the Center for Wine & Culinary Arts.
$95/ per person (plus tax)
There is a cancellation fee of $95 per person for any cancellation within 72 hours of arrival.