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In the Kitchen: Farmers Table - SOLD OUT!

Event Details

Date: Saturday, June 04, 2016

Time:  1:00 p.m.  -  4:00 p.m.

Location: Ocean House


Join the Director of Culinary Education and a representative from Wild Harmony Farm in Exeter, RI and White Gate Farm in East Lyme, CT for a true Farm-to-Table experience. Discover the stories behind the ingredients before your eyes as you and the Ocean House Food Forager prepare a meal in the Center for Wine & Culinary Arts.

$95/ per person (plus tax)

There is a cancellation fee of $95 per person for any cancellation within 72 hours of arrival.