From Vine to Wine: Syrah vs. Shiraz
January 13, 2017 6:00 p.m.
January 14, 2017 11:00 a.m.
Location: Center for Wine & Culinary Arts
Price: $65/ person (plus tax)
In a world where bigger is better, the full-bodied Syrah is a red wine lover’s perfect choice. Join the Ocean House Sommelier as he unveils the secrets of Syrah and Shiraz, and helps you choose the perfect bottle to suit your palate.
Includes: Friday night reception, Saturday wine tasting with cheese selection
Friday Reception: From 6 p.m. to 7 p.m. we will be hosting our guests and serving them a selection of wines (separate from the wines served on Saturday) in the Center for Wine & Culinary Arts. This will offer you a chance to meet the Ocean House Sommelier.
Saturday Seminar: The class will start promptly at 11 a.m. and will cover the day's chosen topic. Enjoy learning about the components of each varietal during a wine tasting with the Ocean House Sommelier.
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