In The Cellar: Grüner Veltiner, Riesling & Spring Produce

    Date Saturday Mar 31, 2018

    Location Ocean House

    Ocean House

    Phone Number 888.853.2919

    Time 5:00pm - 6:30pm

    Price $50/person (plus tax and gratuity)

    Venue Center for Wine & Culinary Arts


Join our Culinary Experts along with our Sommelier in the Center for Wine & Culinary Arts to explore the symphonic world of food and beverage. Learn why certain food and beverage combinations complement each other so well. The event includes spirits and seasonally composed dishes.

This event is currently bookable by telephone.

Cancellation fee of $50 if cancelled within 72 hours prior to event. Guests must be 21 years of age or older.